OMG, MAKE THESE!!!!! They are absolutely, fantastically delicious. It’s the combination of the vanilla and the almond that makes them so special, the oil makes them moist. We heaped coconut on the frosting, they are decadent!!! Seriously, one of the best recipes, ever! Trust me, you’ll love these.
We also made Carrot Cake Cupcakes from Simply Elise. They aren’t frosted yet. They are filled with cinnamon, cardamon and orange zest.
You can find the carrot cake recipe here.
I’ll post pictures later….
Just for fun I called Auntie Em’s in LA, the cupcakes sell for $3.50 apiece, the recipe made 22, that’s $77 dollars worth of cupcakes we have sitting in our kitchen. Amazing, huh…
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