I got a Williams Sonoma catalog in the mail, and they showed this recipe for Smoky Bacon Biscuit Dressing made with sweet cream biscuits. It looks awesome. I posted it over on Jan Can Cook – check it out. But who wants to make biscuits, I’m sure they would be wonderful, but Pillsbury makes wonderful frozen ones. They work for me…
Here’s the quick CLICK for the recipe…
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