I hate to tell you, but since last summer, I have been queen of the Oatmeal. I live for it. I eat it for breakfast everyday--and sometimes have it for dinner, too. In the summer--sometimes breakfast and lunch. The standard instant is too sweet. Sometimes I can't get the seasoning in the old fashinoned right. This is the magic formula. (after MUCH experimentation)
Into a bowl, but 1 pack of Quaker Weight Control Maple and Brown Sugar (I like it b/c it isn't as sweet)
Then add,
1/4 cup Quaker Old Fashioned Oats
1/4 cup of milk (I use whole b/c Alisha does)
3/4 cup of water
Microwave it for 2 minutes
Add 6 almonds.
Add a sprinkle of salt, stir, and........heaven!
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